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Menu - June 12, 2026



bites



marinated olives

$7


batter fried zucchini

$7


shishito peppers

$9




appetizer



raviolo uovo*

soft egg yolk, ricotta, spinach, truffle oil, brown butter, parmesan cheese

$14


grilled maitake mushroom + crispy polenta

$15


grilled octopus

$18




salad



seasonal greens

sauteed with shallots

$10




pizza



margherita

tomato sauce, mozzarella, basil

$19


basil pesto + sausage

fontina, caramelized onion

$21


Mushroom

bechamel, fontina, arugula

$21




pasta



fettuccini carbonara

egg yolk, parmesan, shallot, pancetta, cracked black pepper

$25


seafood tagliattelle

shrimp, clams, tomato sauce, green peas

$28


spaghetti bolognese

pork, beef, veal, shishito pepper, tomato sauce, parmesan

$28


fettuccini & sausage

creamy tomato sauce, mushroom, burrata

$29




entree



chicken saltimbocca

prosciutto, wild mushroom, sage

$28


scallop risotto

wild mushroom, mushroom demi

$30




sides



crispy brussel sprouts

bacon, balsamic vinaigrette

$12


roasted broccolini

parmesan

$10


french fries

truffle oil, pink hawaiian sea salt

$10


mashed potatoes

truffle oil, parmesan

$12




dessert



beignets

cinnamon, cayenne, sugar, white choc. sauce

$12


buttermilk panna cotta

berry coulis, seasonal berries

$12


The Kitchen Table

A place to gather in the southwest side of Reno

Mon-Sun 5pm-9pm

530 W Plumb Lane, Suite A
Reno, NV  89509

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